Tasting Notes:

Italian Cultivar with intense olive flavour. The Frantoio variety oil is renowned
for its robust fruitiness and full herbaceous character. Lovely butter lettuce
and almonds on the nose with upfront rocket and artichoke flavours on the
pallet. The spiciness indicates freshness and superb quality.
USE: vegetable soups grilled and baked vegetables and red meats.

STORAGE
Olive oil should be stored in a cool dark place, away from sunlight but not in the fridge. If the oil is
stored in the fridge it will become cloudy.

HEALTH BENEFITS
Extra virgin olive oil is one of the most stable fat components there is once heated.
Olive oil is naturally cholesterol-free.
Olive oil contains Omega 3 & 6, Vitamins and minerals, and is rich in anti
oxidants.

SURETY
Tokara is a member of the Heart & Stroke Foundation.
Tokara is also a member of the SA Olive Association which gives surety of the quality of the oil.
The oils have gone through chemical analysis and have been tasted by a tasting panel to ensure that
the product in the bottle is extra virgin olive oil and certified by SA Olive. SA Olive Sticker